Showing posts with label cafe. Show all posts
Showing posts with label cafe. Show all posts

Tuesday, March 19, 2013

Decadent Graduation Cakes at Café 1771



From the smooth and velvety to the sweet cakes without the guilt, Café 1771 presents its homespun cake creations by Pastry Chef Arnold Bautista that will surely make your beloved graduate say that life is sweet. Available in 2-inch round sizes good for 2 persons, this petite cake is perfect for gift or when you want a cake dessert that tastes good as it looks.



If thinking of a dessert that will signify your well-deserved congratulations,   Rose Noire (P250 net) is a delightful surprise, especially for someone who’s a certified chocolate lover. Lavish layers of Valrhona dark chocolate with hazel nut praline that sits on a crunchy crust, this chocolate-loaded creation also comes with a surprise at the center: a croquantine for some crunch and dark chocolate flavor with a distinct praline taste.


For something that can make anyone dive right in, Evasion (P270 net) gives this promise: an evasive combo of white and dark chocolates with cream cheese and fresh strawberry in a lightly crispy feullentine at the center. What’s more to love? It’s not too sweet and amazingly creamy.


Light, pillowy and comes with a nutty center, the Gianduja Truffle Mousse (P250 net) combines the dark and white chocolate praline flavors.  Structured with elements that will surprise the palate, its sweetness comes from the base made of chocolate sponge then followed by marshmallows with cashew nuts and topped off with chocolate mousse as a velvety finish.


And who wouldn’t want the 1771 Group of Restaurants signature dessert, the sugar-free coffee pie (P220 net)? An epic recipe from the family of Executive Chef Vicky Rose-Pacheco for over twenty years, the addicting secret is in the crisp texture of the combined flavors of Dutch cocoa and coffee with cashew nuts. And with no bells and whistles or outré ingredients, this version is sweetened with coconut sugar and lightly dusted with cocoa for an awfully memorable dessert minus the guilt.

A good cake not only serves as a delightful centerpiece—the very presence of it on the table marks a celebration itself. For an extra touch of something dreamy and decadent to welcome another chapter of a hard working graduate, give these mini cakes as a surprise, guaranteed to communicate your love and best wishes! For advance orders, call 631-7340.

Sunday, September 4, 2011

Flower Stories Cafe

This post is dedicated to the 8k+ availers of Metrodeal's voucher with Flower Stories Cafe. 
It seems napaka-spotty ng restaurant na ito since I can't even find a good or reliable search in Google related to this. However, what I found out about the place is that they specialize more in flower arrangements for different occasions and that they just organized a buffet in their veranda or something like that just to accommodate the voucher availers. ( Please correct me if I'm wrong.)

We availed 6 vouchers for my family in celebration of my passing for the Nursing Licensure Examinations. Indeed, it's a glorious moment in my life which I consider to be a life-changing experience. My mom and I decided to celebrate my passing with some of my relatives and loved-ones thus, availing the vouchers with Flower Stories. Before purchasing, I tried Googling for some infos related to it. Unfortunately, nothing has been found, only a flower arrangement store at the exact street address as well. Much to my eagerness to treat my family to a buffet experience at a low-cost, we go for it.

Their offer.
Days before, nagpa-reserve na kami for 6 pax for a September 3, 2011 schedule. All was well upon reservation thru call, the host was friendly naman and answers your queries. Come September 3, we made it. The dinner buffet starts at 7pm until 9pm. However we were late for only 30 minutes at ito ang naabutan namin sa kanilang buffet area:

Rice and carbonara pasta




Sushi: almost gone
Some beef viand (forgot the name) and a veggie viand
Salad area. Want some dressing?
 It was disappointing since my family frequents buffet restaurants. Ang kaunti lamang ng servings nila and controlled pa ang pagkuha mo since may taga-lagay ng food sa plate mo. And kung magre-refill man sila ng food sa buffet area, isa-isang type lang food ang rerefillan and kaunti din ang ilalagay. We were expecting a bit  different from that dahil sa offer ng Metrodeal, they boasted: Flower Stories Cafe is a very well known, spacious, stylish restaurant in the heart of Intramuros. With dark flooring, rustic interior, and a scattering of international influence, it’s a fusion restaurant, mixing the styles of asian and international cuisine. 

They don't also manage their guests well. Though you made a reservation, hindi pa din assurance yun na may certain spot ka na when you get there. Other guests came late (about 30 minutes from our arrival) and was asked to just wait in the patio area, standing. Some decided to walk-away since parang wala na din silang aabutan na food.










My tip for others who are planning to eat here is to go back frequently to their buffet area to satisfy your hunger. I managed not eating breakfast and lunch thinking I will be fulfilled dinnertime but to my dismay, no. I think you need to demand to the host to frequently refill their food. Also, come early, you don't want to ran out of food or worst, a table to eat on.


Flower Stories Cafe
423 Magallanes Street, Intramuros, Manila 
Contact Nos.: 522-3047 or 0917-4868894


Hi guys! Just an update :)
Please visit other bloggers like 
Laugh with God Today and The Food Wanderlust
They visited and tried Flower Stories right after my visit with them. After reading their reviews and basing my judgment with their photos, I could say that there has been a drastic improvement with their food and service. Although I haven't given the resto another chance to try it again and give another review, I believe that they can manage to gain foodistas back their trust. To Flower Stories Cafe, more power!